Homemade Sugar-Free Twix Bars
Craving something sweet but healthy? Or just want a new, healthier option of a chocolate candy bar?
Then this sugar-free 'Twix' recipe of mine is for you. Just be ready to let the bars sit in the fridge for a little while.
![](https://static.wixstatic.com/media/9f01c2_63921071da00431a86e6a374309dd0a1~mv2.png/v1/fill/w_980,h_1035,al_c,q_90,usm_0.66_1.00_0.01,enc_auto/9f01c2_63921071da00431a86e6a374309dd0a1~mv2.png)
Servings: 16 Difficulty: Medium
Cooking time: 40 minutes Preparation time: 20 minutes Total time: 3 hours 30 minutes
Ingredients
For the cookie layer:
114 grams butter, room temperature
100 grams coconut sugar
1 egg
156 grams all-purpose flour
1/4 teaspoon salt
For the caramel:
170g maple syrup
120ml heavy cream
50g unsalted butter
dash of salt
For the chocolate coating:
120g sugar-free milk chocolate, finely chopped
1 tbsp coconut oil
Instructions
Useful tips
Nutritional information
References
Comments