Healthy Chinese Orange Chicken

Looking for a healthy, flavorful twist on a classic takeout dish that’s quick and easy to make at home? Then this healthy Chinese orange chicken recipe of mine is perfect for you!

This orange chicken recipe is made with natural ingredients and a deliciously tangy, sweet orange sauce. With tender chicken, a burst of citrus, and a hint of honey, it's a lighter take on the classic, yet just as satisfying! Whether you’re craving a comforting meal or looking to impress at dinner, this dish is sure to become a favorite.

Servings: 5 Difficulty: Medium

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Cooking time: 10 minutes Preparation time: 15 minutes Total time: 25 minutes

Ingredients

Chicken:

500 g boneless, skinless chicken breast (cut into bite-sized cubes)

2 tbsp olive oil

Salt and pepper, to taste

1 tsp garlic powder

1 tsp ground ginger

1 tsp cornstarch (optional, for extra crispiness)

Orange Sauce:

1/2 cup fresh orange juice (about 2 oranges)

1 tbsp honey or maple syrup

2 tbsp soy sauce (or tamari for gluten-free)

1 tbsp rice vinegar

1 tsp freshly grated ginger

1 clove garlic, minced

1/2 tsp crushed red pepper flakes (optional, for heat)

Zest of 1 orange

1 tbsp cornstarch mixed with 2 tbsp water (for thickening)

Instructions

Useful tips

Nutritional information