Sugar-Free Cinnabon Cupcakes
Looking for a healthy and delicious dessert this autumn?
Then this healthy, sugar-free cinnabon cupcake recipe of mine is for you! Grab your spatulas and let's get cooking.
![](https://static.wixstatic.com/media/9f01c2_5f9907360b9948d3bc11875ec67f0570~mv2.png/v1/fill/w_980,h_1221,al_c,q_90,usm_0.66_1.00_0.01,enc_auto/9f01c2_5f9907360b9948d3bc11875ec67f0570~mv2.png)
Servings: 20 Difficulty: Medium
Cooking time: 20 minutes Preparation time: 30 minutes Total time: 50 minutes
Ingredients
For the cinnamon sugar swirl
3 tbsp coconut sugar
4 tsp. ground cinnamon
For the cinnamon cupcakes
195g all-purpose flour
1 1/2 tsp ground cinnamon
1 1/2 tsp baking powder
1/2 teaspoon salt
84g unsalted butter, room temperature
30 ml vegetable oil
207g coconut sugar
1 1/2 tsp. pure vanilla extract
2 large eggs
180ml milk
For the Cinnamon Sugar Frosting
575g coconut sugar
2 tbsp. of corn starch
280g unsalted butter, room temperature
2 1/2 tsp ground cinnamon
1 tsp. pure vanilla extract
2 tablespoons of milk
Pinch of salt
To top of the cupcakes
Sugar-free cinnamon cereal
Instructions
Useful tips
Nutritional information
Comments